Continental · serves 2
Cheesy Spinach and Cauliflower
Two vegetables, one tub of cheese spread, thirty minutes. No apology needed.
Ingredients
- 2 bunches spinach, chopped
- 1 small cauliflower, in florets
- 200g cheese spread or grated cheddar
- 4 tomatoes, pureed
- 1 onion, chopped
- 2 tbsp oil
- Salt and pepper
Method
- Fry the cauliflower alone for 5 minutes until it takes some colour, then lift it out.
- Onion in the same pan for a minute, then the tomato puree, 2 minutes.
- Cauliflower back, plus spinach, salt and pepper. Simmer 10-15 minutes until the water has gone.
- Cheese in off the heat, stir until it melts through. Don't boil it after this.