Bengali recipes
Mustard oil, panch phoron and a light hand. The gravies are thinner than most Indian cooking and meant to be eaten with plain rice rather than bread.
12 recipes
Begun Bhaja
15 min · Easy · Vegetarian
Kolkata Egg Roll
20 min · Some work · Contains egg
Chingri Malai Curry
25 min · Some work · Non-vegetarian
Aloo Posto
30 min · Some work · Vegetarian
Macher Jhol
30 min · Some work · Non-vegetarian
Doi Maach
30 min · Some work · Non-vegetarian
Ghugni
35 min · Easy · Vegetarian
Labra
35 min · Easy · Vegetarian
Cholar Dal
40 min · Some work · Vegetarian
Shukto
40 min · Some work · Vegetarian
Murgir Jhol
45 min · Some work · Non-vegetarian
Rasgullas
50 min · A proper cook · Vegetarian